2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

Wine Pairing: A full-bodied Cabernet Sauvignon or a rich Merlot would pair well with the steak, while a crisp Sauvignon Blanc or unoaked Chardonnay would complement the shrimp and creamy sauce.

Garlic butter shrimp is the perfect blend of richness and simplicity. Succulent shrimp are sautéed in a fragrant mix of butter, garlic, lemon juice, parsley, and a touch of chili flakes or black ...