There’s that favorite side dish that tops tables from weeknight family meals to fancy holiday feasts: mashed potatoes. And ...

Julia Child. The name itself conjures visions of butter-filmed pans, almost-perfectly flipped omelets, and that irrepressible, booming laugh that rang through American kitchens for more than a decade.

It is theoretically possible that milk is more hydrating than water, but the data is limited. For practical, everyday use, ...

Tamarack Biotics’ TruActive process targets pathogens with UV light while keeping the milk’s enzymes and proteins intact.