Gone, but not forgotten! Starbucks’ raspberry syrup was always so tasty in an iced white mocha or in their lemonade bevs. It offered a bright, fruity flavor with a nice sweet-tart balance.

The idea came from Italy with Italian sodas. They are now in cocktails, mocktails, and lattes. And all these creations, ...

Sugar-free diets or preferences are common requests that Starbucks is happy to accommodate, and we've tasted and ranked 14 ...

There's a specific brand responsible for the sauces and syrups that help create the drinks we crave and buy often at ...

Though the chain has yet to confirm when the menu will launch, one food blogger points to a May 20 start date.

Starbucks China on Tuesday has unveiled its sugar-free flavored coffee products across more than 7,600 stores nationwide, allowing health-conscious customers to have greater control over the ...

Devo credits his insider intel to an anonymous Starbucks employee, and says the Iced Horchata Oatmilk Shaken Espresso allegedly includes a base of Blonde espresso with a new horchata syrup and the ...

Starbucks is getting into summer mode ... but one alleged employee shared on Reddit that there will be an all-new horchata syrup to be used for the drink. Another new treat to the menu is a ...