Owner Cheng Dong Lin opened the West Michigan location in 2012 to offer a traditional hibachi-style grill. Because of the ...

Take your sushi game to the next level with colorful tempura! In this fun and eye-catching tutorial, learn how to make ...

A George Spar employee tries sushi for the first time, rates it "10 out of 10" before mistaking wasabi for avocado and having ...

Sizzling sounds and enticing aromas account for positive first impressions about Kura Japanese Restaurant, but there’s much ...

While Ebi10 first gained attention for its tempura, which is still available for P95/pc for small shrimp and P195/pc for jumbo shrimp, the menu now offers an array of Japanese comfort dishes, inviting ...

The bottomless-sushi restaurant is a frugal, flamboyant basic in this Nevada casino town. Can it survive in a time of rising ...

Satomi and Yoko (“Good girl,” “sunlight”) work together like a silent, well-oiled machine, taking orders, fetching meals ...

From beef short ribs on wasabi potatoes to delectable eel sushi rolls and tacos, Tabe serves up downtown Ann Arbor with a ...

Joshua Gil, the chef behind Tacos Punta Cabras, Mírame and others, continues to open new restaurants — including a combination taqueria and Mongolian grill — in the face of medical and legal battles.

There are hundreds of restaurants to choose from during spring AZ Restaurant Week 2025. These are the places we've been dying ...

A popular Asian fusion restaurant from Farmingdale has expanded, opening a new location in North Bellmore. And the sushi they ...