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Soaring rice prices and increased consumer frugality are driving changes in dining habits of Japanese, including adding ...
Umami, which translates to “delicious savory taste, ” was identified as a distinct flavor in 1908 by Japanese chemist Kikunae ...
Among the products that wowed us were sweet potato fries featuring superfoods, caffeine-infused dark chocolate, probiotic ...
Launched in March 2025, Ippudo Ramen Bar evokes the same feeling of relaxation and softness while keeping the spirit of ...
22h
The Infatuation on MSNPapa SanHudson Yards is the first foray into the world of business lunches for the Llama San and Llama Inn people. The plant-filled ...
21h
Living The Gourmet on MSNFried Pasta SaladThis pasta salad skips the predictable mix of mayo and dill, and instead opts for crisp fried pasta noodles coated with a mix ...
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