Two tbsp oil, three-fourth tsp mustard, one tsp cumin, one tsp urad dal, one tsp chana dal, one dried red chilli, few curry leaves, half onion, one inch ginger, two chilli, salt, three cup water ...

Beyond the usual appam-coconut milk combo, Kerala offers a variety of appam styles. Kerala Egg Appam stands out as a unique ...

1-2 cups of foxtail millet flour, half a cup of idli rice, half a teaspoon of channa dal, urad dal, one-fourth teaspoon of fenugreek seeds, two tablespoons of oil, 2-3 chopped chillies ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Masur Dal today? The highest market price of Masur Dal is Rs 10000.00 INR/Quintal. What is the ...

The recipes also are Ann Donnelly’s, with the exception of small adjustments to the tartar and cocktail sauces. Alaskan cod is used for the Donnelly’s authentic, English-style fish and chips.

Highlights: Check out the easy step-by-step guide to prepare South Indian favorites: Kollu Rasam, Beetroot Thoran, and Dappal ...

These 31 international recipes bring you the flavors that locals swear by ... with just the right amount of char. Authentic Tzatziki Sauce. Photo credit: Dinner by Six. If you’re tired of store-bought ...

This year, the auspicious Saptami Tithi begins at 5:57 AM on May 3 and ends at 5:22 AM on May 4. As per the Hindu calendar's sunrise rule (Udaya Tithi), the main observance falls on May 3. On Ganga ...