The humble veggie burger has come a long way from its days as a frozen afterthought for non-meat eaters. While the arrival of Beyond Meat and Impossible patties brought veggie patties to the ...

In 2018, the brand introduced the Veggie Shack at select locations, and in 2023, it was added to menus nationwide. This burger features a patty made from vegetables and grains, including mushrooms ...

I don't eat McDonald's often, so when I learned a new plant-based burger at the international McD's in West Loop was causing a stir, I — as the team vegetarian — had to check it out. Driving the news: ...

Leslie Garetto and her husband could spend more money on groceries but instead use leftovers, buy in bulk, and don't waste ...

Remember when veggie burgers were sad ... straight — these aren’t your hippie aunt’s homemade black bean patties. The Impossible Burger and Beyond Burger are technological achievements ...

The veggie burger market is experiencing steady growth, driven by rising consumer demand for plant-based and sustainable food options.

Cherry tomatoes make a colorful zesty salad that’s good on its own or very welcome as a picnic side dish. They are halved and ...

Hungry Girl Lisa Lillien is a devotee of the simple sheet pan and walks us through how to use one for all three meals of the ...

Giving falafel the veggie burger treatment—why didn’t we try that sooner? In this recipe, each bun is loaded up with double herby chickpea patties, plus all the fixings. Chickpeas are added to ...

Gaburi Chicken is one of the happiest restaurants in the South Bay — a combination sports bar, sake house, small dish izakaya ...