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Wagyu is among the most expensive meats in the world, commanding a high price. The question remains: Is this delightfully marbled beef truly worth the cost?
Wagyu beef is one of the most expensive cuts of meat -- and it can also be dangerous if not handled with care. Avoid this ...
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TOKYO -- Japan's wagyu beef industry recorded a 20% year-on-year drop of exports to the U.S. in April, prompting producers to turn their attention to markets in Europe, the Middle East and elsewhere.