Ohio farmer, Bryna Chandler, is an expert in preserving and using root vegetables months and years after harvest. Now, she's ...

Root vegetables (and tubers and rhizomes) are great additions to any garden. Most are easy enough to grow and different types ...

Depending on the variety, your butternut pumpkin should be ready for harvest when its skin turns a uniform beige colour. The ...

Sunflowers have extensive root systems to support their towering heights, making them heavy feeders. Growing them next to ...

Although you might think that July is too late to plant seeds and seedlings, the month offers excellent opportunities for ...

"Most salad greens—leaf lettuce, kale, spinach, mustard greens—are quicker to mature and a safe bet," says Gerdes. Loose leaf and head lettuce take about six to eight weeks until they're ready for ...

Get the most out of your growing space with these vegetable garden ideas. Your plot will soon be brimming with fruit, ...

Nicole Rivard of Darien-based Friends of Animals offers insights into the spotted laternfly, aka, 'the most maligned insect ...

These vibrant root vegetables are fast growers, typically taking between 50 and 70 days from seed to harvest. According to Emily Scott, owner of Scott Farm in Maine, beets (Beta vulgaris) thrive ...

This fungus is especially common on tomato plants but is found on many species. Plants are infected from the bottom up, so ...

Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. Fast-growing leafy greens such as ...