In the quest for glowing skin, youthful energy, and a resilient body, many people are turning to age-old solutions, literally ...

If you'd like to get in on the fermented food trend but don't know where to start, we're here to help, with tips from two ...

While full-strength beer production often involves reusing yeast, Maust noted that this practice is discouraged in nonalcoholic beer brewing due to concerns about unwanted maltose fermentation and ...

Adding healthy bacteria and other microbes to certain foods ferments them, which can make them tastier, more digestible, or ...

Ozempic-maker Novo Nordisk on Friday ousted its CEO Lars Fruergaard Jorgensen over concerns the company is losing its ...

The first products containing protein from upcycled yeast made by Israeli startup Yeap should hit the market this year, says ...

According to Billings Public Works, 47% of material going into the nearly full landfill is compostable, including food waste, ...

Daisy Lab, a New Zealand-based precision fermentation company, has achieved a major milestone in the production of bovine ...

Yeast is a single-celled fungus important in food production, medicine, and biotechnology. It aids in baking, brewing, and producing medicines like insulin. Rich in nutrients, yeast also offers health ...

Discover five potent fermented foods that surpass expensive probiotic supplements in digestive benefits, bacterial diversity, ...

New Zealand-based precision fermentation company Daisy Lab has announced a major milestone in its work to produce bovine ...