Tracking inventory, purchases and sales figures provides vital information that can make or break your bar. Use the data you gather to control costs, guide your purchasing and maintain profitability.

Once you have your equipment in place and you're just about ready to open your new bar, you can start working with suppliers to get your startup inventory. That means it's time to finalize your ...

Bevintel Introduces Ala Carte Menu Approach to Bar and Restaurant Liquor Inventory Management. September 26, 2011 12:27 PM Eastern Daylight Time. LOUISVILLE, Ky.-- ...