News

The fourth in Greater China, the Kimpton Hong Kong Hotel is opening in September 2025 with fancy bars, all-day dining venues, ...
At Venédia Grancaffè, take a dig into the city’s most expensive pizza costing HKD1,288, available from now until the first week of August.
Mugen Ramen moves internationally with their first Hong Kong store opening in Wan Chai, serving rich beef bone white broth ...
Veggie Kingdom is celebrating their 4th anniversary with HKD1 dim sum in August available at their Tsim Sha Tsui and Causeway Bay locations.
Plant-based dining has grabbed the F&B headlines in recent years, with more and more restaurants turning their attention to vegan and vegetarian customers – both for these diners’ dietary requirements ...
PLAYT at The Park Lane Hong Kong hotel in Causeway Bay has launched a mega summer durian buffet featuring 12 sweet durian desserts.
Staunton’s gastropub in Soho is celebrating Italy’s most popular summertime drink till Aug. 31 with deals on Aperol Spritz and new drink packages.
Located in a quiet corner of Sai Ying Pun, CODA is the city’s only Japanese jazz lounge with quality coffee, Scotch whisky, ...
In December 2024, Chinesology launched Hong Kong’s first halal-friendly Chinese fine-dining menu, perfect for Muslim travellers and locals ...