Fuji Apple Panera Salad is a crisp, sweet-savory dish that’s quick and easy to prepare. Made with fresh apples, crunchy ...

This crisp, colorful salad gets meaty, briny flavor from oil-cured olives and fruity tang from pomegranate molasses. It’s ...

Salad dressing doesn't have to be boring. Even something as familiar as vinaigrette could use an upgrade. Spruce it up with ...

Fast food salads are gaining popularity as consumers seek healthier, convenient dining options. Once considered mere side ...

Sweet salads are back — not with irony, but with curiosity. Among them, gelatin salads are having a particular moment. Molly ...

Apple cider vinegar (ACV) offers many benefits, from enhancing weight loss to improving blood sugar levels. Learn whether ACV ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.

India's pomegranate exports to the US are gaining momentum with the first commercial sea shipment of the Bhagwa variety reaching New York. This milestone, involving 4,620 boxes from Maharashtra, is ...

With the cost of eggs these days, if I am going to make egg salad, it has to be really, really good. But it shouldn’t be complicated with too many ingredients, either. Egg salad is a simple dish at ...

At dinner on the last night of Chag at the hotel in Netanya, this tiny two-year-old inhaled the “salatim” that were on the table as appetizers — coleslaw, fennel salad, parsley salad ...