Varagu Arisi Adai is a crispy traditional pancake made using Kodo millet. It also consists of lentils and a variety of spices. This South Indian delicacy is hearty and full of nutrition.

Paal Payasam Serves: 3-4 Ingredients: 3 tablespoon basmati rice 4 tablespoon sugar 4.5 cups milk 4 pods of green cardamom ...

Learn how to make Payasam at home with our Chef Varun Inamdar Donald Trump Tackles Ticket Scalping, Event Fees with New Executive Order Conservative cable channel Newsmax spikes more than 700% in ...

Moong Dal Payasam is a rich, creamy dessert blending roasted moong dal, coconut milk, jaggery, and spices, finished with ghee and crunchy cashews, perfect for special occasions.

Pongal 2025: Festival is incomplete without Payasam, know how to make the sweet delicacy Payasam, which looks like kheer, is made by mixing moong dal and sago. If you want to make this South ...

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Learn how to make Moong Dal Payasam, a famous South Indian dessert recipe by Anushruti. Donald Trump's remarks about Putin leave Russian state TV stunned Dave Ramsey sends strong message to ...

Various sweet preparations with rice, ghee and jaggery are ubiquitous during Navratri in Tamil Nadu, Kerala, Karnataka and Andhra Pradesh ...

Ada pradhaman is specially prepared on the festival day of Onam. It is a popular variety of payasam/pudding and is served together with the Sadya.

Celebrate Onam 2024 with these 5 delicious Payasam varieties to end your festivities on a sweet and traditional note. Explore unique flavours that bring joy to the table!

Splicing sugar with spice to double the magic, ‘payasam’ stands apart for its rich diversity and subtle nuances ...

Serving Elaneer Payasam during Onam represents a celebration of nature’s gifts and adds sweetness to the festive meal ...