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Record-high beef prices have failed to shake consumer demand, which stands at its highest in at least 20 years.
FARGO - The need for more return per calf has beef cattle producers looking at alternative production practices. "Raising cattle naturally is a method that has attracted consumer demand," says ...
At Bare Bones Butcher, some beef comes from local farms and is broken down in-house from whole animals. To meet demand, the ...
At first, A.J. Arreola of Wapato just wanted to raise a few cattle for himself and extended family because he liked the meat and the small-ranching lifestyle. Then the 31-year-old noticed beef ...
Compared to the U.S. beef industry, which slaughters about 125,000 head of cattle per day, the approximate number of bison harvested in the U.S. and Canada was just 69,000 for the entire year of ...