FARGO - The need for more return per calf has beef cattle producers looking at alternative production practices. "Raising cattle naturally is a method that has attracted consumer demand," says ...

On the other end of the trade spectrum, the U.S. imports a lot of beef. Why, you might ask, when so much is domestically produced? It’s because the average weight of American beef cattle is high ...

Cattle not marketed to the beef club are sold unfinished at auction, typically via the Western Video Market. McDonald noted that a set of calves weighing 850 pounds recently sold for $2.30 to $2. ...

Compared to the U.S. beef industry, which slaughters about 125,000 head of cattle per day, the approximate number of bison harvested in the U.S. and Canada was just 69,000 for the entire year of 2020.

Mississippi cattle farmer Bill Howard has never seen beef prices as high as they are now. He said the market conditions are a ...

At first, A.J. Arreola of Wapato just wanted to raise a few cattle for himself and extended family because he liked the meat and the small-ranching lifestyle. Then the 31-year-old noticed beef ...

Kansas State Research Reveals This Feeding Practice Shows Sustainable Solutions for Raising Cattle President Biden recently pledged to reduce methane emissions by at least 30% by the end of the ...

Raising Beef Cattle With Respect . By CAROLE SOULE. For the Monitor: Published: 08-05-2023 1:00 PM Twenty years ago, I was a vegetarian. Now I eat meat, but not just any meat.

BEEF TO BISON: Why a family ranch pivoted from raising cattle to buffalo. Published 3:00 am Tuesday, May 2, 2023 ...