Royal Park Fine Wines has holiday wine tastings set, The Black Pig has a wine dinner slated, The Lodge at Geneva-on-the-Lake has winemaking classes coming up, plus there are several Bourbon ...

• A five-course dinner accompanied by reserve Champagne cuvees and still wines from Thienot is 7:30-9:30 p.m. Each wine will be paired with a dish from The Black Pig. Cost is $112.

Wine tastings need not be somber affairs. Take Pet-Nat and Wet Naps, for example. The event, to be held at Black Pig (2801 Bridge Ave., 216-862-7551) from noon to 3 p.m. on Sunday July 21, will ...