If one day you're craving the salty, zesty goodness of a BLT and are missing the all-important protein component, here's a ...

Related: The Fried Chicken at this South Carolina Restaurant is so Good, You’ll Dream about It All Week It’s the kind of sandwich that makes you wonder why anyone would ever complicate such a perfect ...

It has a first name, but how do you pronounce it? Bologna etymology may be just as complex as the meat it's made of, but ...

A Massachusetts food producer is recalling more than 24,000 pounds of ready-to-eat chicken sausage products that may be ...

Bologna isn't just the deli meat that you probably grew up eating in your school lunches, there's a lot of interesting ...

The recall is designated Class III, or marginal health risk, and there have been no reports of any adverse effects from consumption of the bologna.

The sausage roll is something of an enigma, as it’s only available on the weekends and they don’t even always have it, but if they do, it’s the best!

A Bologna fan held aloft a tattered red and blue scarf. Stitched into it were the lyrics of a song. Si muove la citta — The city moves. Around 30,000 Bolognesi made the journey to Rome on ...

Smith Packing, LLC, of Utica is recalling about 18,792 pounds of ready-to-eat sausage and sliced meat and poultry products due to high sodium nitrite levels that exceed the regulatory limit.

Polidori Sausage of Denver is growing and has plans to go nationwide and expand its presence at Coors Field.

(CNN) – More than 10,000 pounds of raw pork sausage and bologna are being pulled from store shelves and restaurant kitchens. The U.S. Department of Agriculture issued two separate recall notices. The ...

More than 10 thousand pounds of raw pork sausage ands bologna are being pulled from store shelves and restaurant kitchens.