This long-term thinking defines Bordeaux. It’s a region built on patience, tradition, and the belief that the best things in ...

In the 14th installment of Metro Travel Hot Takes, Lifestyle Editor Rachel Moss paints a pretty picture of a small town with ...

French wine producers, already reeling from a downturn in their market, still do not know how bitter a taste the US tariffs ...

Half a dozen people have needed hospital treatment in France after developing botulism from food stored in a jar. The Pays de la Loire Regional Health ...

MEDIA RELEASE – JULY 17, 2025 – R0082 As the long-standing steward of the Canadian Wine Library (CWL), the Cool Climate Oenology and Viticulture Institute (CCOVI) is now expanding opportunities for ...

Classic Wines of California is proud to announce its new distribution partnerships with Provenance Vineyards (Napa & Paso Robles) and García Carrión USA (Spain) which includes brands such as ...

The Canadian Wine Library at Brock University’s Cool Climate Oenology and Viticulture Institute is a collection of the finest VQA and domestic wines made in Canada. The goal of the library is to ...

Historically, the grape variety carménère has had an identity crisis like no other. Bordeaux wine producers abandoned it. Chileans confused it with merlot and the Italians thought it was ...

The next evolution in wine authentication brings the product online, using the Internet of Things (IoT) to link each bottle to a secure digital identity.

Eric is the President and CEO of Great Northwest Wine. He is a journalist with more than 30 years of daily newspaper experience and has been writing about wine since 1998. He co-founded Wine Press ...

Bordeaux and bio – the French term for “organic” – are not words that are often seen in the same sentence. The world-renowned wines from the 7,000 or so chateaux that define this part of ...