The Choucroute Garnie is a showstopper—a magnificent platter of sauerkraut cooked with white wine and topped with an assortment of sausages, pork, and other meats that would make any carnivore weak at ...

The French Quarter restaurant from Mia and Justin Devillier was created as a "love letter to Paris" and blended classic ...

Saga has unveiled a new specialty restaurant, La Vie en Rose, at The Club onboard the Spirit of Discovery. During the ship's ...

Here’s a guide to Houston restaurants with Mother’s Day brunch specials, from Tex-Mex to French cuisine, plus cocktails, ...

Browns Brasserie & Bar has confirmed its original restaurant in central Brighton will close this week after the group failed ...

While plenty of D.C. restaurants provide a mélange of outdoor seating arrangements, your intrepid local dining reporter chose ...

A new French restaurant is coming to Prickett Preserve in Yardley, led by father-son restaurateurs Vincent and Marc Masso and ...

A hot cup of coffee and a plate of pancakes can go a long way in celebrating your mom. Try out one of these Knoxville spots ...

If you’ve ever traveled to New Orleans, chances are you’ve walked or driven past the Harrah’s New Orleans Casino. Perched on ...

Joining Jesse Schenker’s Provisions Market in Oyster Bay’s historic Snouder Building, is Stellina Hospitality’s latest restaurant concept, right next door. A bright French spot serving a ...

And the Island’s second installment of Long Island Restaurant Week is underway, with select restaurants from across Nassau and Suffolk counties offering prix fixe deals for both lunch and dinner. The ...

A restaurant which has been trading for over 50 years in the heart of The Lanes is set to close. Browns Bar and Brasserie on Duke Street has confirmed they will be closing their Brighton branch.