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Wakefield’s Sierra Erickson, 27, worked her way up from junior sous chef to chef de cuisine at Back Bay fine dining ...
The Boro Baking Co. is a Moultonborough coffee shop, bakery, and community gathering spot owned and operated by pastry chef ...
Lionel Boyce spoke with enthusiasm and thoughtful detail about his training as an actor to portray a pastry chef on “The Bear,” staging at restaurants and learning skills and techniques… ...
Yotaka Martin of Lom Wong in downtown Phoenix won the James Beard Award for Best Chef — Southwest. Martin, who grew up in Thailand, opened Lom Wong with her husband Alex in 2022. This is the ...
The James Beard Foundation announced Cat Cox of Country Bird Bakery in Tulsa as the winner of the Outstanding Pastry Chef or Baker award.
This week in Paris, La Liste announced the 2025 best in pastry awards from the top pâtisseries to the clever and creative pastry chefs who create the best sweet treats.
The pastry chef at top Phoenix restaurant Valentine, Crystal Kass talks desserts, her inspiration and the James Beard Awards.
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How to Make CROISSANTS Like a Pastry Chef - MSN
Croissants are decadent crescents of flakey, crispy, chewy goodness and in many ways, a work of art. They can be enjoyed savoury or sweet and are made with the most divine French pastry which is ...
Chef Peixoto oversees pastry programs across multiple venues, including B&L Bakery and Sweet Graffiti at the historic Martinique Hotel in Midtown Manhattan, where she continues to innovate and ...
Pastry chef Sarah Helzer hopes the next step in her culinary journey will come in September at a qualifier in Chicago that will be used to select the U.S. team competing in a prestigious international ...
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