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Robert M. Parker Jr. changed wine criticism and wine sales in the 1980s by circumventing language altogether. He employed a numerical rating system for each bottle.
In an exclusive excerpt from Vanessa Price’s new book Big Macs and Burgundy, the sommelier offers advice on pairing wine with food from McDonald’s.
The best way to use The World Atlas of Wine is to keep it near your bar or cellar or wine rack. When you select a bottle to drink, take 10 minutes and open the book to the area where the wine came ...
Many books have been written about Burgundy over the years, but none currently is as useful and comprehensive a reference as the new second edition of “ Inside Burgundy ” (Berry Bros. & Rudd ...
To Burgundy and Back reads like a sort of Kerouacian, brothers-on-the- autoroute reminiscence—but with wine as the operative dharma. Yet there is a sobering subplot.
I’M ALWAYS HAPPY to read a new wine book—three out of four seasons of the year. In the summer, I’m more inclined to re-read books published years, even decades ago. To me, this is the best ...
Build the wine cellar of your dreams — if only in your mind — with a book on Burgundy February 21, 2020 ...
“American Wine: A Coming-of-Age Story,” by Tom Acitelli, $30 Europeans have been making wine for centuries, while the United States has been making serious wine for about 50 years.
When most people think of wine books, raucous humor does not often come to mind. Yet in her book Wine. All The Time, Marissa A. Ross entertains while educating the novice reader at the same time ...
It is a book that gives you a feeling for how is life – the real wine life, not the glitzy façades – in the Burgundy wine region that is called Côte Chalonnaise.
With the holidays approaching, it's time to recommend books to give the wine lovers on your list. Here are my top picks from among wine books released this year. " The Drops of God 1" (Vertical ...
Certainly it'll go down easier than " The Finest Wines of Burgundy " (UC Press, 320 pages, $34.95), the latest in the Fine Wine Editions series. Author Bill Nanson, who publishes the Burgundy ...