NEW DELHI — Butter chicken, a rich tomato-based Indian curry that makes mouths water around the world, was invented by a man named Kundan — the question is which one. In 1947, during the ...

Instructions: Marinate the Chicken: In a bowl, combine yogurt, lemon juice, ginger-garlic paste, turmeric, chili powder, cumin, and salt. Add the chicken, mix well, cover, and marinate in the ...

In the wide world of comfort food, nothing beats butter chicken. Rich spiced tomato gravy envelopes tender, lightly charred chicken for a meal that’s deeply flavored and incredibly satisfying. If you ...

Butter Chicken, served over Indian flavored rice, with a side of garlic naan bread, is a flavorful, well-balanced meal that originated in Delhi, India, in the 1950s.

“Butter chicken was invented by Kundan Lal Gujral at Moti Mahal, which was established in 1920,” says Monish Gujral, the Delhi, India-based chef who presides over an empire of what has become ...

Butter chicken — one of India’s best-known dishes globally — is delicious and apparently also contentious, with two Indian restaurant chains doing battle in court over claims to its origins.

My oldest son has headed back to college, but before he left, I had to make his favorite meal, which is Indian curry chicken.I have a tried-and-true recipe, but I kept stumbling upon this version ...

Butter Chicken Social in Sunnyvale serves fast-casual Indian-American fusion dishes, like this egg and chicken tikka kati roll for $14. Photo by Adrienne Mitchel.

Butter chicken – one of India’s best-known dishes globally – is delicious and apparently also contentious, with two Indian restaurant chains doing battle in court over claims to its origins.