For some people there isn’t much of a debate around who makes the best cast-iron skillet. There is a diehard fanbase, loyal ...

Tomatoes, wine and vinegar-based sauces, and citrus are a few foods that require special attention when using cast iron. If ...

Cast iron skillet roast chicken with lemon and garlic. Juicy, crisp, and simple enough for weeknights, special enough for ...

(No plastic in sight!) Benefits of cast iron cookware: "Cast iron holds heat really well, which makes for super even cooking, and when you season it properly, it develops a natural non-stick ...

outdoorsy chefs will especially appreciate its compatibility with open fire cooking. Unlike most other cast iron cookware, this pan is polished to prevent hot spots and create an eye-catching shine.

Prices correct at time of publication. If you’re looking to step up your cooking game, you’ll want to invest in high-quality, durable cast-iron cookware that will go the distance. However, with price ...

Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, a Food & Wine writer and former restaurant cook, says, "After spending years in professional kitchens using cast ...