Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

Your cast-iron skillet is one of the most versatile cooking tools in your kitchen. It holds heat super well and makes delicious rustic foods that the whole family will love. Best of all, most things ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Heat oil in a large cast-iron skillet over medium-high heat. Add apples, cut side down, turning occasionally, until apples are golden brown, 5-8 minutes. Add cabbage and continue to cook until ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

Affordable entry to cast iron cooking: Priced at less than $10, the Ozark Trail Pre-Seasoned 12″ Cast Iron Skillet offers a cost-effective way for beginners to experience the benefits of cast ...

When buying new cookware, you may face the choice between a cast iron skillet and a nonstick skillet. Skip to content. FOX31 Denver. Denver 48 ...

Technically, you can cook just about anything in a cast-iron skillet. It’s one of our favorite kitchen tools, and we use it for everything from Sunday morning pancakes and Dutch babies to seared ...

To keep your cast iron slick, smooth and worthy of its place on the stovetop throne, here are four foods you should never cook in a cast-iron skillet 4 foods that can ruin cast-iron cookware ...