Ready for a delicious twist on a classic? This pull-apart bread is so easy to make with cinnamon roll dough! Just prepare ...

Hey everyone, Jason Griffith here from Chef Maniac! Sometimes, you just need a recipe that’s effortlessly delicious, comforting, and comes together in a flash. That’s exactly what you get with Cheesy ...

To freeze, place the raw balls on a tray, then transfer into resealable bags and freeze for three months. Defrost in the ...

From syrup-soaked kataifi sundaes to savory stuffed pumpkins, these flaky, crispy, golden recipes prove phyllo dough can do ...

Dump cakes soared in popularity during the 1950s and continue to be a beloved dessert today. You'll need just a few pantry ingredients plus fresh blueberries to whip up this shortcut cake. Serve warm ...

Mary Berry’s 5-ingredient sausage rolls are perfect for a summer picnic There's nothing tastier than a homemade sausage roll, and Mary Berry's recipe couldn't be easier to follow.

The best cinnamon roll recipes deliver on robust cinnamon flavor, gooey centers, and ample frosting. Eater staff favorites include recipes from Sohla El-Waylly, King Arthur Baking, Saeng ...

Czech Rolls, or rohlíky, boast a signature soft texture and a subtle, buttery flavor (even when made with oil) that has charmed generations.