Step back to 1924 with this Chocolate Toast Pudding recipe from the vintage cookbook “Toast and Its Various Uses.” In this ...

This Cherry Bakewell Steamed Pudding is a warm and comforting twist on the classic Bakewell tart — made into a light, fluffy sponge dessert with rich almond flavour and sweet cherries throughout.

I’m currently the head chef at The Toll House Inn, right in the heart of Lancaster. My role covers a variety of areas; from writing and costing seasonal specials, to training new members of the team - ...