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Foodborne illnesses are more likely in warm weather. Here's how to make sure you're freezing corn on the cob correctly.

Foodborne illnesses are more likely in warm weather. Here's how to make sure you're freezing corn on the cob correctly.

First, remove the cornsilk and husk after soaking the ears in water but before grilling, then serve the corn with Chili-Cumin Butter.

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred corn silk stuck between my teeth ...

We, the People of this great Nation, possess the unalienable right to enjoy distinctly American corn on the cob, a liberty which one should never take for granted.

Rico, a 9-year-old prehensile-tailed Brazilian porcupine who has been delighting visitors at the Cincinnati Zoo for years, loves to eat, especially corn on the cob.

You can save the corn-infused cooking liquid and use it in creamy soups and chowders or as the liquid in cornbread. Read More: The Best Way To Cook Corn on the Cob, According to a Recipe Developer ...

You should vary the foods you put in the feeder and avoid using dried fruits and vegetables to keep the squirrels healthy. If you decide against the trough and are having trouble with food falling off ...