The rustic interior feels like stepping into a well-loved hunting cabin, with wooden beams stretching overhead, taxidermy adorning the walls, and the kind of lived-in atmosphere that corporate ...

Heat up a pan over medium-high heat. Once hot, quickly sear the breasts on both sides. Once the chicken is evenly browned and ...

Nomenclature aside, barbecue shrimp are truly delicious. They’re bathed in a buttery, heavily spiced sauce that’s perfect for mopping up with crusty French bread. And, since shrimp cook so quickly, it ...

Among the top-ranked dishes were Maine’s blueberry pie with vanilla ice cream, Mississippi’s barbecue ribs with comeback ...

Barbecued some chicken thighs on the Pit Barrel Cooker over lump charcoal, with just a little hickory for some added smoke.

Just minutes from the beach and nestled in one of Ventura County’s most vibrant coastal neighborhoods, bb.q Chicken Oxnard opened its doors on July 14 – offering a premium fried chicken experience in ...

A stroll down downtown Pensacola's Palafox Street can lead to decision paralysis on where to eat. Here are some of the most ...

We don't go to Cedar Hill often, but from now on, when we do, it'll be for the spicy chicken salad and brisket.

Pitmaster Holden Fuco has tapped his Louisiana roots to create Parish Barbecue, Austin's best new barbecue joint.

The St. Ann Basilica Parish at 1250 St. Ann’s St., Scranton, will hold its 10th annual Car Show and Chicken BBQ on the grounds of the basilica on Sunday, Aug. 4, from 8 a.m.-4 p.m. All vehicles ...

Whether it’s for dine-in or takeout, the renowned pitmaster’s restaurants are worth a visit, says food critic Merrill Shindler.