Navnath Kaspate’s breakthrough custard apple varieties are transforming drought-prone farming, doubling yields, and inspiring ...

Custard apple, also referred to as sugar apple or cherimoya, is a delicious tropical fruit which is loaded with health ...

Typically, the harvest season starts in late July. But this year, the fruit has arrived as early as the first week of June.

Are you looking to give a twist to your weight loss diet? Try custard apple! With a creamy texture and sweet flavour, custard apples are a tasty and nutritious way to shed kilos. These tropical fruits ...

Jokare began his experiment with Golden Custard apple in 2020.The NMK 1 Golden variety is known for its resilience to low water conditions and extended shelf life, which has been a game-changer.

Custard apples are an excellent source of vitamin C, a good source of fibre and have many vitamins and minerals. They also have a kilojoule count of 305kJ per 100g.

Prakash and green volunteers plant custard apple seeds to increase forest cover and reduce human-monkey conflicts in Sircilla ...

A farmer growing custard apples in Kamahuha village in Murang'a is making better returns after he shifted from coffee farming. In 2003, Fredrick Kinyanjui 57, retired from driving long-distance ...

The sugar apple is a popular fruit of the tropics. Many often confuse it with other fruits like custard apple and cherimoya. It makes sense since all of them belong to the same family of fruits ...