Grated halloumi and a quick chilli oil made from Aleppo pepper and dried mint bring the whole dish together. Start by making the crispy lamb. Heat about 2 tablespoons of olive oil in a frying pan ...

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With a €110 million price tag (plus €95 million in loans), Dodoni goes to Olympus ...

From its fudgy, melt-in-the-mouth texture when cooked just right to its uncanny ability to soak up flavours, this versatile vegetable is a blank canvas for culinary adventures.

"Halloumi and aubergine are charred on the grill, for a great balance of textures. The toppings here are extra special: smoky garlic and herb mayo, a fiery roasted chilli butter, and peppery ...

The five burger options available as part of the deal are: Bill’s Classic Burger, BBQ Bourbon Burger, Buttermilk Chicken Burger, Dirty Vegan Burger and Halloumi Burger. Racers and volunteers can ...

“Feel free to make this vegan, by swapping out the halloumi for fried and salted tofu.” 1. Make the salsa by adding the oil and garlic to a small frying pan (skillet) and placing it over a medium heat ...