In the end, this meal will take you 20 minutes to prep in its entirety. As mentioned before, this is a make-ahead-friendly recipe, and you can make the pastry shell up to a day in advance.After ...

These quiche recipes, including mini crustless quiches, vegetable quiches and meat and cheese quiches, are the most saved by ...

Bake the quiche for about 45 minutes, let it cool for 15 minutes and slice and serve. Pair it with a side salad and you've got a filling meal for lunch or dinner. What’s nice about this recipe ...

Ree Drummond makes a mini quiche recipe that's perfect for a breakfast, Easter brunch, or an afternoon tea. 'The Pioneer Woman' makes it with ham and leeks but it's totally customizable.

Instructions: Preheat your oven to 375°F (190°C). Lightly grease a pie dish or similar baking dish. Heat the olive oil in a skillet over medium heat.

This vegetarian spinach quiche is a taste of British Columbia. On a recent visit to Toronto, I was given a cookbook with recipes from every province. I’ve adapted Janet Ketchen’s recipe for ...

1 egg white, lightly beaten. ¾ cup cooked ham, finely chopped. 1 cup fresh baby spinach, finely chopped. ¼ cup red onion, finely chopped. ½ cup baby bella mushrooms, thinly sliced ...