Chef Duane Nutter, known for his cooking at Southern National and One Flew South, keeps home cooks of all skill levels in mind as he shares recipes from his new cookbook.

This eggnog is a smoothie that is a must for vegans. An easy to make recipe which requires nutmeg , cinnamon & some dry fruits. All these blended to give a drink that can be served hot or cold.

My easy no-bake Eggnog Pie is the perfect holiday dessert, combining creamy eggnog filling with a buttery graham cracker ...

As for his go-to Christmas Day indulgence, he recommends spiked homemade eggnog: “It starts the day off right.” Find his recipe below ... dark rum 1/2 teaspoon nutmeg, ground or freshly ...