Fish sauce has such a unique flavor that it can be challenging to find a suitable substitute, but whatever you do, don't ...

The best sauces for fish enhance flavor without overpowering. Top picks include lemon butter for brightness, dill cream for ...

Born out of a need when Steven Peyer was a chef in California, Third Coast Fish sauce is made from ethically-sourced Lake ...

A man who embarked on a 30km (19-mile) protest walk barefoot and splashed fish sauce on a portrait of Cambodia ’s Senate leader and former prime minister Hun Sen outside the country’s embassy ...

Fermented fish sauce, or garum, was an incredibly popular condiment throughout the Roman Empire. For the first time, ancient DNA – scraped from vats used to produce the sauce – has revealed ...

The festival marks a significant milestone in promoting the brand, value, and legacy of traditional fish sauce - a product deeply rooted in the island’s identity and history spanning over 200 years.

Culinary Detectives Try to Recover the Formula for a Deliciously Fishy Roman Condiment From Pompeii to modern laboratories, scholars are working to recreate garum, a sauce made from decaying fish ...

Today’s closest equivalent to garum is probably fish sauce, a liquid mix of fermented fish and salt, which is now a staple in many Southeast Asian cuisines.

Doctor up store-bought marinara sauce with this one ingredient to make it more special and taste better. You probably already have this staple in your pantry.

A rich, balanced sauce using fermented black beans, sake, and sambal. Bullet Train Explosion official teaser NASA scientist creates fuel free space rocket The man who owns 120 Citroëns NASA sends ...