Chicken hamonado is a Filipino-style braised dish with sweet pineapple sauce and tender chicken cooked slowly until flavorful. It’s comforting, fragrant, and perfect for a warm family meal. Everyone ...

Crafting lumpiang shanghai, often referred to as lumpia, requires considerable effort, and selecting a tasty yet affordable ...

He explained that Filipino soy sauce tended to have a “ clean salt and umami flavor.” I hoped my substitute was acceptable. It seemed to be; an equal measure of the cane vinegar followed it. Then came ...

“The sugar, star anise and mandarin peel are not Filipino. She and my mom just called it chicken with soy sauce.” For a dish so simple to make, it has remarkable complexity and depth of flavor.

Lumpiang Sariwa is a beloved Filipino fresh spring roll filled with sautéed vegetables and protein, wrapped in a soft homemade crepe, and topped with a sweet garlic peanut sauce. This recipe walks you ...

Overall, Alfaro says people describe Filipino food as "a hug in a dish, history on a plate. For me, it's love and my staple ingredients that we use is soy sauce, vinegar and garlic." ...

Pour in the vinegar, stir to combine and bring to a boil. After the strong smell of vinegar burns off, about 2 minutes, stir in the coconut milk and soy sauce. Bring to a boil, reduce the heat to ...

George Banez “NO.” I politely told one of the participating housewives. She suggested adding sugar to the Filipino “Chicken ...

Signature Dish Duck Confit and Filipino Adobo are a Perfect Match at HIRAYA Clip: Season 2 Episode 11 | 4m 13s | Seth Tillman heads to Hiraya on H St., NE in Washington, DC.