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State, city and county inspectors have cited Iowa restaurants and stores for hundreds of food-safety violations during the ...
There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list ...
Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...
There's a world of underrated, affordable beef cuts that deliver big flavor with the right prep -- and they're perfect for ...
Going out to eat? See which Palm Beach County restaurants were rated best by inspectors, and which failed the test.
Neanderthals living just 70 kilometers apart in Israel may have had different food prep customs, according to new research on butchered animal bones. These subtle variations — like how meat was cut ...
While some violations were corrected during recent follow-up inspections at four Ottawa County eateries, other problems were ...
WHEN preparing food some caterers, family members or food vendors wrap some of the food they prepare in nylon and cook or ...
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Ever After in the Woods on MSN10 Unusual Foods You Didn’t Know Originated In Pennsylvania
Quirky Pennsylvania foods you’ve probably never tried—from scrapple to birch beer, and not a cheesesteak in sight!
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Myrtle Beach Sun News on MSNSwarming flies, mildew & contamination: Latest worst Myrtle Beach restaurant inspections
The South Carolina Department of Agriculture observed “swarming” flies, raw fish stored over ready-to-eat food and mildew in a fridge in the latest of health and safety inspections around Myrtle Beach ...
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The Takeout on MSNHow Staff Prepare Your In-Flight Meals
Airplanes don't typically have a full kitchen on board, and yet longer flights offer some sort of nourishment. How are staff ...
12h
Ever After in the Woods on MSN8 California Spots That Fell Out Of Favor And 8 Fresh Picks Locals Are Loving
Some California chains have lost their magic over time, while new local favorites are stepping up with bold flavors and fresh appeal.
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