Chef Stephanie Izard’s goat liver mousse, silky with a sheen the color of toasted creme brulee, is somehow rich and delicate at once. The best analogy I can make is meeting someone with a heavy ...

Today we prepared a hearty, flavorful dish of goat meat and potatoes cooked slowly in a cauldron over an open fire. This ...

Carefully place goat cheese balls in preheated oil, turning with metal tongs every 3-4 seconds until lightly browned. Transfer to a plate lined with a paper towel to remove excess grease.

"Crispy chicken thighs stuffed with creamy goat cheese and herbs are the way to anyone's heart," Megan Keno wrote in "Cast Iron Gourmet" (2017, Page Street Publishing Co., $21.99).

Recipe: Olive tapenade and basil goat cheese crostini Baihly Warfield WDIO Updated: March 27, 2024 - 3:31 PM Published: March 27, 2024 - 2:50 PM ...

Turn on the broiler. Have on hand a small, ovenproof gratin dish or baking dish that will hold the whole goat cheese log. 2. In a food processor, combine the shallot, garlic, anchovies, and thyme.

Steak salad with walnuts and goat cheese Start to finish: 30 minutes Servings: 4 1 pound beef flat iron steak, trimmed Kosher salt and ground black pepper 5 tablespoons extra-virgin olive oil, divided ...