Khaman and Dhokla, popular Gujarati snacks, are often mistaken for each other. Khaman, made from gram flour, boasts a soft, ...

Crispy onion pakoras are one of the most loved monsoon snacks in India. These deep-fried fritters made with sliced onions and ...

Gram flour. Made from chickpeas, gram flour is often used in Indian cooking. ... Both chia and flax seeds are particularly mucilaginous, thanks to a gum in their coating.