Layers of fresh strawberries, tangy lowfat Greek yogurt, and crunchy granola make a fast, easy snack or dessert!

Dr. Tim Tiutan, an internal medicine physician, recommends a yogurt bowl with berries and granola as a cancer-risk-reducing ...

Love Greek yogurt, but hate the cheek pinch? Give plain Greek yogurt the tasty upgrade it deserves with a sweet ingredient ...

Spread granola evenly on pan. Bake 15 minutes; stirring twice. Let cool and stir in cherries. Store in an air tight container. You can get more delicious recipes at cookingwithruthie.com.

If you're extra sluggish or tired in the mornings, then turn to these easy breakfast ideas with nutritious ingredients that ...

½ cup granola 1. In small bowl, whisk yogurt and honey until smooth. Spoon one-quarter of the yogurt-honey mixture into each glass. Top with 1/4 cup berries, followed by 2 tablespoons granola. 2.

Substitutions: If you already have strained/Greek-style yogurt, combine 3/4 cup plus 2 teaspoons (180 grams) of it with 4 teaspoons (20 grams) of water in place of the unstrained yogurt.

These six yogurt brands are packed with sugar, additives, and artificial flavors. Dietitians say you’re better off skipping ...

You can't go wrong with a bowl of Greek yogurt topped with fresh fruit, granola and a drizzle of honey. For more inspiration, look to these tips from registered dietitian Julie Upton.

Greek yogurt’s versatility makes it easy to include in a variety of meals. It can be enjoyed on its own, blended into smoothies, or used as a high-protein base for fruit and granola.