Place the ham hock, onion, barley, water, carrots, celery and bay leaves in the base of a large slow cooker. Cook on high for 6-plus hours until the meat is cooked through and falling off the bone.

Translated as “Hue beef noodle soup”, this hearty dish from Central Vietnam is a soul-reviving bonanza of proteins: lean beef brisket, sliced pork, cha hue Vietnamese ham, pork hock and a ...

Guests can pick between an array of starters, including ham hock terrine, soup of the day, steak tartare and gin-cured salmon, but I went for the Cotswold cheese twice-baked cheese soufflé along ...

Cube up your ham instead of using a ham hock to flavor the black-eyed peas ... Get Ree's Ham Sandwiches with Quick Pickles recipe. This comforting soup comes together in just 35 minutes so it ...

ham hock and leek pie. Behind the pub, there’s a spacious garden for whiling away summer afternoons and evenings, complete with a fragrant herb garden." And Tom Waters also has his say on the ...

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With tender white beans, smoky ham hock and a rich tomato base, this version is worlds away from the tinned stuff. It's slow, satisfying and packed with flavour — the ultimate comfort food ...

Whether you're enjoying it solo or pairing it with crusty bread or a light salad, this soup delivers the cozy, familiar flavors you love with a delicious new twist. Chef Jean-Pierre Posted: April ...