Amber Daugs, who co-owns the new Hot Daugs restaurant in downtown Manitowoc with her husband Brad, responded to online ...

Ever considered cooking a hot dog in a toaster? Well, don't. There are so many better - and safer - ways to make a hot dog.

It’s the harbinger of spring,” says co-owner Lisa Volpe Hachey. Judging by the long line, plenty of locals agree.

Despite what it seems, there's more to making hot dogs than just leaving them on a grill. Experts share how to combat common ...

The perennial vegan worrywarts at Physicians Committee for Responsible Medicine (PCRM) have once again warned that grilled ...

What should I do with all these hot dogs? Cleveland.com's Ask Lucas guy has a large amount of hot dogs and doesn't know what to do with them.

For Chicago Cubs fans, there’s often nothing better than enjoying a hot dog at Wrigley Field. Those in attendance as the Cubs hosted the Arizona Diamondbacks on Sunday were treated to a ...

Mouse poop falling out of a bag of peanuts, old hot dogs, employees who didn’t wash their hands, food that wasn’t stored or labeled properly, standing water, dirty equipment, dead rodents and ...

On Good Friday more than 660 years ago, the hot cross bun became part of English culture as well as Catholic history. The origins of the beloved baked treat traditionally made with currants ...

Uncle Aldo's recently opened at 400 Broadway in south Bethlehem. Shannon Finnegan (right) and her son, Aidan Finnegan (center), are running the restaurant with Finnegan's fiance, Angelo Georgio ...

This week, we've got a sneak peek at a hot dog-eating contest planned in Fall River this summer. Plus, we've got Good Friday specials, an Easter egg hunt, sweet bread, and more. Mark your ...

Susan and Adam Withers' two dogs, Apollo and Echo ... there is no hole deep or dark enough. There is no hell hot enough. There is no penalty harsh enough." After losing his wife and home, Stanley ...