EST as Forbes staff writer Chloe Sorvino and Kettle & Fire chairman Justin Mares unpack what it takes to build a ...

Nutritionist Rashi Chowdhary has shared her go-to vegan bone broth recipe, and it is as simple as it is nourishing.

The 11-year-old Austin-based company has historically co-packed its bone broth, but it recently unveiled its new facility that will initially triple production capacity, said CEO Brian Hack, with ...

Shelf-stable bone broth manufacturer Kettle & Fire has announced the opening of a new 167,000-sq.-ft. processing plant in Lancaster, Pa., its first company-owned facility. The opening of the ...

Learn more about the Kettle & Fire story and products on the Kettle & Fire website. About Kettle & Fire Founded in 2014, Kettle & Fire is the leading shelf-stable bone broth brand on a mission to make ...

AUSTIN, Texas, May 14, 2025 /PRNewswire/ -- Kettle & Fire, the category leader in bone broth 1, today announced the opening of KettleWorks, a new state-of-the-art manufacturing facility in ...

About Kettle & Fire Founded in 2014, Kettle & Fire is the leading shelf-stable bone broth brand on a mission to make foods that nourish our bodies and the planet.

Bone broth has been having a moment. An increasing number of folks are including the ingredient as part of their diet, many in hopes of benefiting from the health claims made about bone broth.

Bone broth, once a humble kitchen staple, has surged in popularity in recent years, championed as a superfood by celebrities and wellness influencers.

Bone broth, once a humble kitchen staple, has surged in popularity in recent years, championed as a superfood by celebrities and wellness influencers.