Riedel’s fine crystal gin tumblers have a bulbous bowl and 26-ounce capacity, which allow for a large volume of gin, tonic, and plenty of ice. The extra-wide rim allows you to take in all the ...

While a traditional Gin & Tonic is made with just two ingredients — gin and tonic water — this version adds a few aromatic ingredients to create a more complex flavor profile. Developed by Moe ...

What you’ll need Gin and Tonic 2 oz. gin 4 to 6 oz. Elderflower tonic (or another favorite blend) Variety of citrus and cucumber slices for garnish Add gin directly in a large bowled glass ...

Learn how to make a Frozen Gin and Tonic from Leon's in Charleston, South Carolina. This frozen riff on the classic Gin and Tonic calls for gin, lime juice, Lillet blanc, tonic syrup, and ice.

Once you have chosen the basics, you may want to consider your stance on the gin and tonic’s optional-to-some, necessary-to-others third ingredient: fresh lime. If you’re opting to add it ...

Wrap ice cubes in a clean kitchen towel and smack with the back of a metal spoon or mallet to form large, irregularly shaped shards. Fill a 12 ounce Collins glass 1/2 of the way with cracked ice.

But Lewis makes his with 2 ounces of gin and 6 ounces of tonic. He says that 1-to-3 ratio is a good rule of thumb. The Right Tonic The better the ingredients, the better the cocktail.

Drink In Search of the Platonic Tonic Premium tonic waters are everywhere. I went on a quest to find what we’re really looking for in gin’s most famous partner. By J. Bryan Lowder Aug 24 ...

Place the gin in a measuring cup. Add the gelatin one sheet at a time, breaking the sheet into pieces if necessary to thoroughly submerge it in the gin. Cover the measuring cup with plastic wrap ...