It may sound a touch unorthodox, but if you want to keep your bread nice and fresh, consider adding this particular vegetable to your bread box.

The perfect sourdough loaf will have a good crumb on the inside - appearing honeycomb-like. Additionally, the slices will have a nice shine. It may take a few tries for a baking attempt to be ...

Cravin’, the popular Mold bakery was refurbished and re-launched by new owner Shane Mellor, earlier this year. Shane used to ...

CSPI considers the following common bread additives generally safe: enzymes, calcium propionate (mold inhibiter) and the emulsifiers mono- and diglycerides and DATEM.

The name for the end slice of a loaf of bread has sparked debate, with people just learning the different names that can be used for it. Reddit was ablaze with comments after a user posted a snap ...

Many of us just leave our bread in the wrapping it comes in, and then store it in a bread-bin if we have one. But a keen baker has said this is the ultimate no-no for getting longevity out of your ...

A video featuring a customised bread loaf designed to be a wedding invitation has gone viral on Instagram and won many hearts.

Right now, someone somewhere is groaning in frustration at the sight of mold splotches on their bread loaf. We’ve all been this person, deeply craving a sandwich or a deliciously spongey nosh ...

My mom would always buy a loaf of bread every weekend. A fresh one, still packed neatly in its plastic casing, promising a week’s worth of breakfast and merienda. Sometimes, we had ube jam to spread ...

YOU can save a lot of dough by making your own loaf. And with Real Bread Week under way, here’s all you need to know to give it a go. FLOUR POWER: You can make a satisfying loaf with the most ...

She gave the example of a bread loaf with one side closer to a toaster, thus making it warmer and more likely to grow mold first. Touching bread — with your hands or utensils — can cause mold spores ...