From apizza to lobster rolls, Connecticut is home to various types of restaurants and, yet again, Connecticut Magazine's contributing food experts have shared their favorite eateries in the ...

Co-hosts the "High and Tight" baseball podcast. Lifelong Connecticut resident, thinks Roseland Apizza in Derby is the best in the state.

"New Haven apizza is intended to be eaten with your hands," he says. "Pick up a slice, hold it, fold it and enjoy. No utensils needed. A New Haven pizza has a great chew and crunch. It is thin ...

Details: Akadi serves dinner from 4 to 9 p.m. Wednesday-Sunday at 1001 S.E. Division St., 971-271-7072, akadipdx.com Apizza Scholls’ fans line up each day at 5 p.m. for a shot at a booth ...

Ned Lamont proclaimed Connecticut "The Home of America's Best Pizza" and New Haven "The Pizza Capital of America, Campus Customs owner Jeremy Cobden and his team came up with the idea to create a line ...

MONTVILLE, Conn. (WTNH) — Crews battled a scrap yard fire in Montville Wednesday evening, according to the Chesterfield Company Fire Department in Montville. Crews were able to knock the fire ...

Guests are invited to mark the occasion with a four-course Mother’s Day Brunch served in L’Abattoir’s Private Dining Room. This ticketed event features a set menu complemented by mimosas or house-made ...

And then it was like, ‘Ohhhhh.’ Happiness, every time we go. KH: Apizza Regionale is like… JO: Our favorite pizza restaurant in the world. KH: And we live in New York! It’s delicious.

Complete a row and you win a prize, such as $500 in tackle and gear from Lakeside Outfitters and All Season Sports, or $420 toward food and wine at Apizza Regionale. Even if you don’t catch a ...

As May approaches, Boston is once again preparing for Boston Calling, an annual music festival hosted at the Harvard Athletic Complex over Memorial Day weekend. Along with an exciting lineup of ...