Popular as a staple grain in many African countries, millet is becoming the go-to grain for its versatility and nutritional ...

Maida is an essential ingredient, used extensively in our daily diet. But, it has several drawbacks. Here are some of the ...

Just mix finger millet flour with yogurt, chopped vegetables (like onions and carrots), green chilies, and spices (like cumin ...

Almond flour makes these perfectly gooey brownies gluten-free. Feel free to dress them up with a simple dusting of powdered sugar. Emily Farris is a food and lifestyle writer whose work has ...

Droughts are affecting wheat production, but a new study shows how bread made from pearl millet could be an alternative.

Wondering what are the healthiest cereals and whole grains you can eat to stay in shape and lose weight naturally? Here is ...

What Are Millets and Sorghum, Anyway? Imagine grains that have survived the harshest droughts, fed ancient civilizations, and ...

Don’t feel like eating a heavy meal in the summer? Then replace them with some healthy and tasty millet-based drinks, which ...

Enjoy a nutritious millet porridge packed with nuts, seeds, and fresh fruits—perfect for pre-workout energy. Leeds crossbow attacker named after dying from self-inflicted injury David Tennant is ...

originated in Africa but a long since became a staple in Europe where millet is eaten as porridge, and India where it is ground into flour and made into roti. Available in markets as pearled or ...

A scorching summer day and you’re craving a drink, but ‘make it healthy’ you say? Here, we put together a list of millet drinks that are not only high-ranking in their health quotient but super ...

Here are seven easy, quick and tasty desi millet recipes that keep you healthy and cool all summer long. When temperatures rise, our bodies demand light, cooling, and light-to-digest food. Millet ...