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Fancy flavor, everyday ingredients. These seafood recipes strike the perfect balance between elegance and ease.

These delicious low-carb, high-protein dinner recipes are featured in our special edition print issue of EatingWell.

Don’t remove the skin. It isn’t worth the effort. Bake the salmon skin-side down and marinate only the skinless side. The ...

This five-ingredient salmon dinner comes together with minimal prep and maximum flavor. Tender salmon fillets roast alongside crisp-tender bok choy, soaking up the savory miso glaze as they cook.

Prepare & Glaze Salmon: Pat the 1 ¼-pound salmon dry with paper towels. Place the salmon portions skin-side down on the prepared baking sheet. Brush the top and sides of the salmon generously with the ...

Method For this miso salmon glaze, start by combining all of the ingredients listed above and then rub the salmon all over with this mixture. Let the fish marinate for 30 minutes to up to two days.

Sweet, jammy peaches meet buttery streusel and a surprising hint of miso in these irresistible bars that balance fruity, salty, and savory flavors — perfect with fresh or frozen peaches.

Sunday supper: Sweet Chile-Glazed Salmon with Strawberry Sauce Vierge Take advantage of Minnesota strawberry season to make a spicy sauce to pair with salmon. Trust us, it works.

In Season 18 of Simply Ming at Home, celebrity chef Ming Tsai and his son Henry Tsai teamed up in the kitchen for a simple yet delicious vegetarian dish using Japanese eggplant and miso glaze, served ...

The bad news for some Trader Joe’s shoppers: The chain recalled sesame miso salad with salmon in 18 states. There’s also good news; The reason for the recall affects a relatively small group ...

Trader Joe's is recalling its sesame miso salmon salad due to this undeclared allergen, according to the U.S. Food and Drug Administration ...