A former Applebee’s in Rockford is set to become a Yummy Bowl Mongolian stir-fry restaurant, offering Asian-fusion cuisine.

Mongolian beef inspired by the TV star is on the menu at Jew’s Mamahuhu during AAPI Month.

Michelin star chef Brandon Jew creates a version of Mongolian beef at his casual restaurant Mamahuhu to honor Martin Yan's influence on Chinese cuisine.

Michelin star chef Brandon Jew creates a version of Mongolian beef at his casual restaurant Mamahuhu to honor Martin Yan's ...

Berjaya Food subsidiary Berjaya Food International (BFI) has announced a partnership with BlueMon Group to introduce Krispy ...

A community-based initiative is helping ger district families transition from polluting coal stoves to solar-powered heating.

Joshua Gil, the chef behind Tacos Punta Cabras, Mírame and others, continues to open new restaurants — including a ...

A recent study published in Nature Metabolism suggests that specific neurons in the hippocampus log the sensory and emotional details of calorie-rich food. In mice, these neurons triggered ...

itself inspired by traditional mutton-heavy Mongolian cuisine. Chef Martin Yan further reinvented the dish in one of his most-viewed episodes of “Yan Can Cook.” Jew and Yan’s latest reinterpretation, ...

Chinese takeout is a classic for a reason: chewy noodles, bright stir-fries, and soothing soups comprise just a small segment of the vast and complex cuisine. In the last few years, a mixture of small ...

This valuable study provides an experimental paradigm and state-of-the-art analysis method for studying the existence of call types and transition differences among Mongolian gerbil families in a ...

The son of the owner of Piero’s Italian Cuisine, accused of taking out an unauthorized $1.5 million loan against the business, threatened to shoot up the restaurant, according to police.