With this AI tool, two uncanny valley robot voices are generated to “dive deep” into any documents I upload — adding ...

Chef Martin Heierling’s new restaurant dives deep into oceanic decadence, from lobster spaghettini to caviar croquetas.

Transport your kitchen to the sun-soaked shores of Spain with this authentic Seafood Paella recipe. Made with saffron-infused ...

Julia Child took on paella with her own unique flair – but how close did she actually get to the real thing? In this video, I ...

Plan ahead: You'll need to do as the Catalans do and dine late. Can Solé doesn't open for dinner service until 8 p.m. on weekdays and 8:30 p.m. on weekends. The restaurant does accept reservations.

The lamb was unbelievably tender and just fell apart in the mouth. The chicken paella, meanwhile, was the biggest portion we ordered and, boy, was I glad we got a hefty plate. I am a paella fan ...

Making seafood paella with AltaToro AltaToro is cooking some amazing modern Latin cuisine in Midtown and there's nothing their diners like more than their seafood paella. Chef Nicolas Sarcar and ...

The Pantry owner Tomas Bohm cooking his "famous paella." Credit: The Pantry The Pantry owner Tomas Bohm will be serving up his “famous paella” on Sunday to celebrate the restaurant’s 16 year ...

In a large saucepan or Dutch Oven over medium heat, heat oil. Add onion and cook 5 minutes to soften. Add garlic and cook 1 minute longer. Stir in broth, saffron, paprika, oregano, red pepper flakes, ...

Have you complained at a restaurant? What response did you get? And talking of food, paella is now on the menu … for our pets. Rice, king prawn and giant squid are all in the doggie dish.