This holiday season, trade in the usual sliced cheese and salami for Christmas snacks like prosciutto phyllo roll-ups, fried ravioli and Santa Claus deviled eggs. ‘Tis the season for making the best ...

Hey everyone, Jason Griffith here from Chef Maniac! As summer ripens, and tomatoes are at their absolute peak, I’m always ...

Creamy, tangy, and herb-infused, these goat cheese bites get the deep-fried treatment, resulting in a crispy-on-the-outside yet gooey-on-the-inside bite.